Wednesday, August 15, 2012

Pilau Rice

Ingredients:
2 cloves of garlic, chopped
Half of a small onion, chopped
8 pcs of Cardamom pods
1 Cinnamon stick
2 tsp of Cumin
10 pcs of Cloves
2 cups of Basmati Rice
A small cube of butter
2 cups of chicken stock
1 cup of coconut milk
Some sultanas and cashews

Steps:
1. Heat butter in pan and fry the garlic and onion till golden brown. Add in all spices and cook it for 2 minutes.
2. Add in the rice and stir it gently over low heat.
3. Cook it with the remaining ingredients in a rice cooker.

Done! now you are ready to serve...

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