Thin layer (1-2cm) of sponge cake (coffee flavored)
1 block of Philadelphia cream cheese
1/3 cup of sugar
1 cup of whipping cream
2 tbsp of coffee liqueur (Tia Maria or Kahlua)
Coffee
Cocoa powder
Steps:
1. Beat cream cheese with sugar in a large bowl till smooth. Stir in whipped cream and liqueur. Put in a piping bag and set aside.
2. Place a thin layer of sponge cake into a cup, spray some coffee on the layer surface, and pipe in a thin layer (same thickness as the sponge) of cream cheese mixture on top of it. Repeat this step for second layer. Chill for 4 hours or overnight.
3. Dust with cocoa powder before serving.
Done! now you are ready to serve...
You can also make in a square piece too...
I don't take liquor, can i replace it with something else?
ReplyDeleteYes, my Muslim friend once told that it could be replace with coffee syrup (in same amount) though I have never tried that before. Let me know the outcome after you try :) hehe
ReplyDelete